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| Englisch Hindi Deutsch | | ==Tabellen einfügen== |
| | | {| class="wikitable" |
| Almond Badam Mandeln | | ! Englisch |
| Amaranth, tender Lal Cholai, Lal Sag Amaranth, zart | | ! Hindi |
| Amaranth, spined Kantewali Cholai Amaranth | | ! Deutsch |
| Amaranth, stem Cholai-ki-dandi Amaranth, Stengel | | |- |
| Apple Sev Apfel
| | | Almond |
| Ash Gourd Petha Wintermelone
| | | Badam |
| Apricot Khurmani Aprikose
| | | Mandeln |
| Asofoetida Hing Asofoetida
| | |- |
| Barley Jau Gerste
| | | Amaranth, tender |
| Bengal Gram Chana Kichererbse
| | | Lal Cholai, Lal Sag |
| Black Gram Urad Linsenbohne
| | | Amaranth, zart |
| Banana Kela Banane
| | |- |
| Beans, broad Sem Breite Bohnen
| | | Amaranth, spined |
| Beans, cluster Gaur-ki-phalli Cluster Bohnen
| | | Kantewali Cholai |
| Beans, haricot, dried, black eye Lobhia Gartenbohne
| | | Amaranth |
| Beet root Chuquandar Rote Bete
| | |- |
| Bitter gourd Karela Bittergurke
| | | Amaranth, stem |
| Brinjal Baingan Aubergine
| | | Cholai-ki-dandi |
| Bottle gourd Louki, Ghia Kadu Flaschenkürbis
| | | Amaranth, Stengel |
| Beetle leaves Pan Beetle Blätter
| | |} |
| Biscuit Biscoot Kekse
| |
| Bread Double roti Brot
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| Butter Makkhan Butter
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| Buttermilk Mattha Buttermilch
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| Cabbage Band Gobi Kohl
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| Carrot Gajaar Karotte
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| Cashew Nut Kaju Cashew
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| Cauliflower Phul gobi Blumenkohl
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| Celery Ajwain Sellerie
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| Cheese Panir Käse
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| Chilies, dried Lal Mirch Peperoni, getrocknet
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| Chilies, green Mirch, Hari Grüne Peperoni
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| Chutney Chatni Soße
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| Cocoa Powder Cocoa Kakao
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| Coconut Nariyal Kokosnuss
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| Condiment Masala Gewürzmischung
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| Coriander Dhanya Koriander
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| Cream Malai Sahne
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| Cucumber Khira Gurke
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| Curd Dahi Joghurt
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| Cambu Bajra Cambu
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| Cholam Juar Cholam
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| Cow gram Bada lobia Kuherbse
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| Curry leaves Meet Neem, Ganjela Curryblätter
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| Colocasia Gagli, Arbi, Kachalu Wasserbrotwurzel
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| Cloves Laung Nelken
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| Cumin Jeera Kümmel
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| Cape Gooseberry Rasbari Andenbeere
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| Dal, green Moong Mungbohnen
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| Dal, red Arthar dal Rote Linsen
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| Dates Khajur Datteln
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| Drumstick Saianki -phalli Trommelstock
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| Fenugreek Methi Bockshornklee
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| Figs Anjeer Feigen
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| Flour Maida Mehl
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| Grapes Angur Trauben
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| Garlic Lahsun Knoblauch
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| Ghee Deshi Ghee Ghee
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| Ghee, vegetable Vanaspati Vegetarisches Ghee
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| Ginger Adrak Ingwer
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| Gourd ,ridge Torai Kürbis, gefurcht
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| Gourd, snake Chichinda Schlangenkürbis
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| Gram horse Kulth, Goda-ka-dana Pferdeerbse
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| Groundnut Moongphali Erdnuss
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| Jam Murabba Marmelade
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| Jackfruit Katahal Jakobsfrucht
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| Jaggery Gud Palmzucker
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| Jambu fruit Jamun Jambu Frucht
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| Knool Hhol Ganth Gobi Knool Hhol
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| Ladies Finger Bhindi Ladies Finger
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| Lemon Nimbu Zitrone
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| Lentil Masur Dhal Linsen
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| Lettuce Salad Kopfsalat
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| Lime sweet Mitha nimbu Süße Zitrone
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| Linseed Alsi Leinsamen
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| Maize Makki Mais
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| Mango Aam Mango
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| Marrow vegetable Chappan kaddu Markkübis
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| Milk Doodh Milch
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| Mustard Rai Senf
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| Mint Pudina Minze
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| Melon Tarbuj Melone
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| Onion Pyaj Zwiebel
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| Orange Santra Orange
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| Oatmeal Daliya Haferflocken
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| Papaya Papita Papaya
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| Parsnip Chikunder Pastinake
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| Peach Jard Aroo Pfirsich
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| Peas Mutter Erbsen
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| Pepper, black Kali Mirch Schwarzer Pfeffer
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| Pickles Achar Eingemachtes
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| Pineapple Ananas Ananas
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| Plantain Kela Kochbanane
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| Plum Alubukhara Pflaume
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| Potato Alu Kartoffeln
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| Potato Sweet Sakrakandi Süßkartoffeln
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| Prawn Jhinga Garnelen
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| Pumpkin Kashi Phal, Kaddu Kürbis
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| Pistachio nut Pista Pistazien
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| Pomegranate Anar Granatapfel
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| Raisin Kishmish Rosinen
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| Radish fruit Singri Rettigfrucht
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| Radish Muli Rettig
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| Ragi Mandua Fingerhirse
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| Refined Wheat flour Maida Feines Weizenmehl
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| Rice Chawal Reis
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| Rice, puffed Murmura Puffreis
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| Sago Sabudana Sago
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| Salt Namak Salz
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| Semolina Suji Grieß
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| Spinach Palak Spinat
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| Sugar Chini Zucker
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| Sugarcane Ganna Zuckerrohr
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| Soya Bean Bhat Soyabohne
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| Tamarind Imli Tamarinde
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| Turmeric Haldi Kurcuma
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| Tomato Timatar Tomate
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| Turnip Salgam Rübe
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| Water Cheshewnut Singara Wasser Cheshewnut
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| Walnut Akrot Walnuss
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| Yam Zamin Kand Süßkartoffel
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